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HEAD-LINE

HELI-ICE CAVE EXPLORE

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A Private Dining Experience Set In A Hidden Ice Cave.

Opening On Thursday, November 8,2018.

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HEAD-LINE

HELI-ICE CAVE EXPLORE

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Experience The Extraordinary

HELI ICE CAVE EXPLORE

Lift off from Whistler in an A-star helicopter to fly over Canada’s southernmost ice fields to explore an evolving landscape of ice and snow.  These fully guided Ice Cap interpretive tours will leave you wanting more. Remember to bring your camera to capture all the excitement and beauty of your experience.

 

Head-Line Mountain Holidays proudly allocates 3% of all Heli Ice Cave Explore revenues to our “White is Green” Ice Cap Research Initiative in partnership with Simon Fraser University. This initiative facilitates research projects and student learning opportunities in a real world Ice Cap setting.

HELI ICE CAVE EXPLORE

Be transported on a journey through the ice ages as you explore the inner magic of the infamous Head-Line Mountain Holidays Ice Cap. Enchanting natural ice sculptures, ice flows and gentle slides will transport you from one grand hall to the next. Your guide will lead you through a labyrinth of chambers of aqua blue magnificence where you will sit in awe while enjoying a fabulous mountain style lunch. This experience is perfect for families, engagements, weddings, private groups and corporate events.

 

Timing and costs:

Whistler Pricing

  • Starting From: $1,395* per person
  • Duration: 4 – 4.5 Hours round trip
  • Departure: 10:00 AM (Custom departures available)
  • Season: Year-round – Weather dependent
  • Skill Level: All abilities and ages. Some restrictions apply

 

Vancouver Pricing

  • Starting From: $15,995. Based on 1 – 4 passengers in a dedicated aircraft.
  • Departs: 9:00 AM
  • Duration: 5.5 – 6 hours Roundtrip.
  • Season: Year round – Weather dependent.
  • Skill Level: All abilities. Some restrictions apply.

 

Please Note: Despite the remote location of these facilities, exclusive access to this area can not be guaranteed. While the majority of our trips are private, on occasion members of the public sometimes frequent these areas.

Whistler Experience Includes:

  • Residence and heliport transfers
  • Scenic helicopter flight over the Ice Cap
  • Guided Ice Cave interpretation and exploration tour
  • Mountain lunch
  • Professional and knowledgeable guide
  • Ice Cave adventure gear (Where applicable)

 

Vancouver Experience Includes:

  • Residence and heliport transfers
  • Scenic helicopter flight over the Ice Cap
  • Guided Ice Cave interpretation and exploration tour
  • Mountain lunch
  • Oceanside landing.
  • Professional and knowledgeable guide
  • Ice Cave adventure gear (Where applicable)

The following upgrades can be added to your experience:

 

  • Photo and aerial cinematography packages. (Starting from $2,500)
  • Chef-de-Cuisine prepared BBQ
  • Heli Hot Springs
  • Extended scenic flights
  • Tuya Top (Volcano) landing
  • Glacier Golf

We provide the gear you may require however you may be most comfortable in your own winter outerwear.Remember to bring the following:

 

  • Winter-wear and winter footwear. Dress for skiing.
  • Camera and tripod
  • Sunscreen and sunglasses
  • Hat
  • A sense of adventure
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THE BLUE ROOM

The Blue Room takes diners on an extraordinary alpine journey, where they will be led by Head-Line Mountain Holidays’ wilderness experience experts through an age-old ice cave to the setting of their private Four Seasons dinner under the aqua roof of ice.

 

Nestled under a floor of frozen water lies the secret ice cave setting for this unique, private dining experience. Sitting below the cathedral like cave of blue, Four Seasons Executive Sous Chef, David Baarschers, will enchant guests with his culinary craftsmanship while they bask in the beauty of the elaborate grand hall of ice.

 

Guests will be transported to the secluded location by a Mercedes limousine transfer from Four Seasons Resort and Residences and by a private helicopter journey with Head-Line Mountain Holidays. During the scenic flight to Canada’s largest, southernmost ice field to explore an evolving landscape of ice, guests will take in the surrounding alpine region from above as they soar between rocky and ancient volcanic peaks, and over towering ancient old growth forests.

 

Timing and costs:

  • Starting From: Starting from CAD $20,000 for 2 adults
  • Duration: 5 – 6 Hours round trip
  • Departure: 10:00 AM (Custom departures available)
  • Season: Opening November 8, 2018. Available Year-round – Weather dependent
  • Skill Level: All abilities and ages. Some restrictions apply

 

Please Note: Despite the remote location of these facilities, exclusive access to this area can not be guaranteed. While the majority of our trips are private, on occasion members of the public are sometimes encountered.

The Blue Room Experience Includes:

  • Private roundtrip limo transfer from the Four Seasons Resort & Residences Whistler to the Whistler Heliport.
  • Scenic helicopter flight over Canada’s largest, southernmost ice field.
  • Guided Ice Cave interpretation and exploration experience.
  • Private five course dining experience by Four Seasons Executive Sous Chef David Baarschers.
  • Private ice cave dining table with a Four Seasons server.
  • Krug champagne.
  • Professional and knowledgeable guide.
  • Ice Cave adventure gear (Where applicable).

We provide the gear you may require however you may be most comfortable in your own winter outerwear.

  • Winter-wear and winter footwear. Dress for skiing.
  • Camera and tripod.
  • Sunscreen and sunglasses.
  • Hat.
  • A sense of adventure.

The Blue Room Five-Course Dinner Menu Includes:

  • Northern Divine Caviar “ON Snow” blinis, chive, egg white, egg yolk, shallot, caper, crème fraiche.
  • Oysters “In the Half Shell” ponzu cocktail sauce, -8 vinegar.
  • Pumpkin and Truffle Soup.
  • Grilled “Long Bone” 48 Oz Bone in Ribeye with roasted vegetables:
          • Roasted Root Vegetables (sweet potato, carrot, onion, celery, root, parsnip).
          • Grilled Asparagus, Balsamic, Parmesan.
  • Warm Dark Chocolate Pudding, spiced poached clementine, Chantilly.

 

* Menu can be adapted to suit dietary requirements*

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